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When diners sit down for a meal, they’re expecting more. More flavor. More creativity. More craft. Count on our broad portfolio of delicious, laboring-saving products to free-up your staff to focus on the things that send customers home smiling.
Bestselling Products
Harvest Fresh Avocados™
Elevate your menu with avocados. It’s fresh—just faster!
SIDEWINDERS™ Fries
A major twist, only from Simplot! Choose from four amazing flavors with eye-popping appeal.
What’s Happening in Full Service Restaurants
Adapting for Delivery
Operators are refining their recipes to overcome the rigors of travel.
Plant-Forward Dishes
Operators are moving vegetables from the side to the center of the plate.
Limited-Time Offers
Operators are capitalizing on the power of limited availability to drive traffic
Higher Labor Costs
With labor costs rising, operators are finding new ways to save time, including frozen items.
Recipes & Inspiration
From dine-in to take-out to catering, we offer hundreds of kitchen-tested, foodservice recipes to take your menu to the next level.
Buffalo Blues
Top thinly sliced steak with Simplot SeasonedCrisp® JR Buffalos® SIDEWINDERS™ Fries, blue cheese crumbles and bacon. This shareable appetizer (or hearty entrée) is packed with on-trend buffalo flavor.
Smashed Baby Bakers™
Flatten our roasted Baby Bakers™ and top them with a mouthwatering pesto, diced ham, Cotija cheese and parsley to create a wonderful, shareable appetizer.
Full Service Restaurant Trends & Resources
Advice and ideas from the team at Simplot Foods
Profit on the Menu E-book
How to Create menus that Build Your Bottom Line.
The Ultimate Guide to Delivery & Takeout
Tips and Advice to Succeed with Off-Premise Customers
The Power of Limited-Time Offers
How Foodservice Operators Are Turning Urgency Into Profit