Lodging Foodservice Solutions

Solutions that elevate every guest stay. From breakfast to late‑night, Simplot partners with lodging operators to deliver high‑quality, easy‑to-execute foods that strengthen guest satisfaction and streamline back‑of‑house operations.

Focus Categories

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Potatoes

America's favorite side, any way you like them. 

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Avocado

Made in Mexico. Prepared to Profit. 

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RoastWorks®

Frozen works when it's RoastWorks®.

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Good Grains™

Nutritious grains and vegetables, naturally appealing.

 

What's Happening in Lodging

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Boost Profitability

Increase margins with versatile products that help manage costs while delivering an exceptional guest experience.

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Menu Versatility

From poolside snacks to catered events, bars to buffets, Simplot offers solutions for every lodging foodservice need.

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Labor-Saving Solutions

Simplify back-of-house operations with ready-to-use, consistent products that save time without compromising quality.

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Premium Quality

Elevate your menu with premium potatoes, vegetables, and fruits that impress guests from breakfast through fine dining.

 

Featured Products

Lodging Recipes and Inspiration

Potato and Avocado Frittata Recipe Card
Potato and Avocado Frittata

A colorful and flavorful veggie breakfast offering for your menu. It's easy to make, holds well, and can be served reheated or chilled.

Avocado Fruit Parfait Recipe Card
Avocado Fruit Parfait

A vibrant little side that'll add color and flavor to your menu for any day part.

Potato and Chorizo Street Taco Recipe Card
Potato and Chorizo Street Taco

Add our redskin potatoes to chorizo taco filling, and turn an ordinary taco into a heartier, more satisfying one.

All Day Breakfast Sliders Recipe Card
All Day Breakfast Sliders

Load up Hawaiian slider rolls with avocado, fried egg, plant-based sausage and pepper jack cheese. A great way to start the day, but really, we'd eat these tasty little sandwiches any time.

Poolside Sliders Recipe Card
Poolside Sliders

These tasty little sandwiches are perfectly portable and sized for appetizer, lunch and summer snacking menus.

Flank Steak Stuffed with Peppers and Onions Recipe Card
Flank Steak Stuffed with Peppers and Onions

Stuffed flank steak is a great way to infuse flavors into the meat—and it's quick to prepare.

Chorizo Rösti Eggs Benedict Recipe Card
Chorizo Rösti Eggs Benedict

Elevate your brunch menu with Simplot’s Chorizo Rösti Eggs Benedict—a bold, flavorful twist on a classic that brings both texture and visual appeal.

Chicken Choppers Recipe Card
Chicken Choppers

Crispy Tater Squares™ seasoned with Buffalo seasoning topped with warm sliced breaded chicken tenders, coleslaw and dill pickles. A tasty take-out meal!

Food Station: Hangover Hash Recipe Card
Food Station: Hangover Hash

A customizable, station-style breakfast is a perfect way to kickstart the day. Packed with hearty flavors and vibrant color, this one will really hit the spot!