Simplot Foods | Healthcare Foodservice Solutions

BrandsView our brands and innovative product line-up.
Ready-to-Eat Vegetables & FruitSimplot Ready-to-Eat (RTE) Vegetables make prepping salads, grab-n-go items and meal kits a breeze—just thaw and serve
Simplot® Good Grains™ Vegetable Fried RiceWith great umami flavor, quick prep, and allergen-friendly ingredients—this NEW blend is an excellent choice for schools and campuses!Learn More ›

Recipes

Wholesome Breakfast Veggie Bowl ›If you have customers looking for healthy, portable breakfast options, this is the one! Packed with ancient grains, roasted sweet potatoes, caramelized onions, avocado, arugula and a poached egg—this bowl really satisfies.
Carne Asada Fries Taco ›You read that right, we put the fries right in the taco. Every bite has the perfect combination of carne asada, crispy fries, creamy guacamole, pico, and melted queso. Prepare to make a lot of these; they are going to be popular!
Spring/Summer Trend Feast®See what's hot in foodservice and what you need to stay on trend.Download Now ›

Customers

The Ultimate Fry GuideWe can help you select the right fries, implement the best pricing and profit strategies, create must-have signature fries, and more. It's all in The Ultimate Fry Guide. And it's free.
The Ultimate Guide to Delivery & TakeoutTips and advice to succeed with off-premise customersDownload ›

Resources

Nutrition FinderDiscover Simplot products that match your operation's nutritional requirements.Find products ›
Fry FinderFind the fries that meet your customers' demands and your operating needs.Find your perfect fries ›

The expectations of food in healthcare and senior living have soared; the size of your staff hasn’t. Simplot’s innovative, speed-scratch products help you overdeliver on quality with the global flavors and elevated comfort food today’s customers want.

We make foods that help you overdeliver even when you’re understaffed.

On-trend Flavors

Our restaurant-quality vegetables, avocado, grains and fruit products match the growing demand for global flavors and elevated comfort food.

Station-friendly Products

Their bright, inviting color and farm-fresh flavors are ideal for customizable, station-style dining.

Time-saving Prep

Free up your staff to take on more valuable tasks thanks to quick, heat-and-serve or thaw-and-serve prep.

Chef-led Culinary Support

Get complimentary in-person and virtual product demos, recipe ideations, along with product education and training resources.

Marketing Support

Build excitement for your menu with complimentary marketing materials and social media content.

Greater Sustainability

With long frozen shelf life and easy portioning, Simplot products reduce food waste from spoilage and trimming.

Featured Healthcare Products

Serve better faster.

Healthcare Recipes and Inspiration

Migas Fried Rice Bowl

A perfect grab-n-go bowl that works for breakfast, lunch, or dinner. Filling, colorful and hearty, it's a great option any time of day.

Avocado, Spinach and Arugula Salad

A fresh and flavorful salad option; serve as a side or add some protein and serve it as an entrée.

Cauliflower, Chicken and Kyoto Vegetable Firecracker Stir Fry

This colorful Chinese stir fry—with riced cauliflower, Kyoto vegetables and spicy chicken—comes together quickly and works for your carryout menu, or as an in-house option.

Asparagus and Avocado Soup

This deliciously green soup is full of healthy fat and vegetables. It's a great option to transition from summer to fall on your seasonal menu.

Carne Asada and Riced Cauliflower Power Bowl

Need a flavorful bowl that is both delicious and filling? How about this Mexican-style bowl with riced cauliflower, carne asada, guacamole and roasted corn and black bean salsa?

Green Applecado

A tasty (and healthy) green drink to start the day right, or as a perfect snack for an afternoon energy boost.

Brussels Sprouts with Corn, Jalapeño and Bacon

Don't be shy about doing something a little different with your side dish, this one is worth a try!

Vegan Nachos

Crunchy SIDEWINDERS Fries™ topped with cashew nacho cheese, black bean pico and served with Peacamole and pickled red onions.

Breakfast Shredded Benny

Hash browns and ancient grains topped with all the familiar flavors of Eggs Benedict with a touch of lox and capers to finish it off. It's the best of both worlds—Benedict and lox—what a tasty combination!

Maple Waffle Batter Bites Breakfast Hash

If you are looking for a delicious (and quick) breakfast special, you found it! Featuring Maple City® Waffle Flavored Waffle Bites, crispy bacon, eggs and cheese—this hearty dish is a real crowd-pleaser.

Roasted Sweet Potato Tacos and Guac

Need a quick, vegetarian lunch option that really satisfies? Fill crispy corn shells with roasted sweet potatoes, roasted corn and quinoa, then top them off with queso fresco and creamy guacamole. Lunch is served!

Red Quinoa Power Breakfast Bowl

A great way to start the day—or enjoy any time of day—with lots of flavor, protein, vegetables and grains. A satisfying combination to get you going.

Riced Cauliflower Fried Rice

Riced Cauliflower is the perfect substitution for your carb-conscious customers. This flavor-packed “fried rice” dish comes together quickly—it’s a real labor-saver—and it travels well for takeout and catering orders.

Roasted Corn, Black Bean & Avocado Enchiladas

These vegetarian enchiladas are really satisfying and might just become a staple on your menu.

Korean Spiced Roasted Sweet Potatoes

Sweet potatoes marinated in a punchy sweet-hot gochujang sauce and roasted until caramelized and tender. Serve these as an appetizer or side with two housemade dipping sauces.

Healthcare Trends and Resources

Optimize Your Healthcare Dining Operation: Tips to Know

Need a quick primer on best practices for healthcare dining operations? Read on for some essential tips and key strategies to enhance your efficiency and improve customer satisfaction.

Healthcare