Your perfect fry awaits.
What's new?
Stays crisp. Here. There. Anywhere.
Maple City® Korean Loaded Fry
Loaded fries can work for any daypart, and you know your customers love ‘em. Try out this Korean-inspired version, with crispy Maple City® Waffle Fries and roasted maple sweet potatoes as the base. Then pile on tender, spicy shredded beef and edamame, and top them off with a house-made gochujang aioli and chili crunch drizzle.
Hamptons in October Clam Bake
Get all the vibrant flavors of a traditional clam bake, but make it easy to prepare (and serve). Make it sheet-tray style; with all the flavors of roasted potatoes, corn and caramelized-style onions, and traditional seafood additions. You’ll get authentic results with prep that your kitchen and wait staff will appreciate, and your patrons will love!
Smoked Brisket Slider with Dill Avocado Spread Slaw
Serve up a stack of these little hand-held sliders on your appetizer or snack menu. Loaded with tender smoked brisket, crunchy napa cabbage slaw and a bright, spicy Piri Piri sauce that really pops—these little sandwiches, served on sesame brioche buns, really satisfy.
Korean Gamja Corn Dog
Indulge in the irresistible portable Korean street treat—corn dogs! Dip skewered hot dogs in a slightly sweetened batter and coat with two different kinds of potato chunks. Deep fry to crispy golden brown perfection and drizzle with a variety of sauces. So different, so good.
From the blog
10 Simplot Products That Save You Time
Is your kitchen being impacted by the labor shortage? Read on to explore ten Simplot products designed to save you time in the kitchen and enhance your foodservice efficiency.
11 Inspiring Ideas for Caramelized Onions Across Every Daypart
Caramelized onions add a premium touch to everything from breakfast to burgers—but they can be very time-consuming to prepare. Here are some creative (and labor-saving) ways to incorporate caramelized onions into your menu.
Combating the Slump: 3 Key Strategies to Reverse Falling Restaurant Traffic
Are you seeing a slump in your restaurant traffic? Discover three effective strategies to combat declining traffic in your restaurant and enhance your customer engagement.