Products used in this recipe
Grilled Salmon, Orzo and Quinoa Bowl with Hummus
Yield: 10 Servings (1 bowl each)
Yield: 10 Servings (1 bowl each)
Here's a healthy and nutritious bowl option that your customers are going to love. It’s a snap to prepare and works well for dine-in or as a grab-n-go meal for those busy folks on the move.
Preparation Instructions:
Step 1
Thaw avocado pulp according to package instructions.
Step 2
Prepare orzo blend and peppers and onions according to package instructions.
Step 3
For each serving, arrange ingredients in a bowl or dish of choice and serve with dressing on the side.
