Loaded Fries with Crab and Smoked Paprika Aioli

Step 1

Whisk together the mayonnaise, garlic, lemon zest, lemon juice, Old Bay Seasoning, and smoked paprika. Store in a squeeze bottle for service.

Step 2

For each order, prepare 8 oz. of fries according to package instructions. Toss with 1/4 tsp. Old Bay Seasoning. Place on a serving plate. Top with 2 oz. crab meat, 1 tsp dill, and 1 Tbsp. green onion. Drizzle with 1 oz. prepared aioli. Serve.