Classic Grand Slam with Belgian Waffle and Hash

This classic breakfast, featuring roasted vegetable hash and Belgian waffles, is the right way to start the day. Good morning!

Ingredient	Weight	Measure
Simplot RoastWorks®: Roasted Potato and Vegetable All Day Hash	3 oz.
Belgian waffle, prepared or house-made		1 each
Egg, fried or poached, runny		1 each
Sausage links or chorizo, prepared	2 oz.
Bacon, prepared		2 strips
Maple syrup		as needed
Butter		as needed

Step 1

Prepare hash according to package instructions.

Step 2

To serve, plate waffle with butter and syrup. Add egg and sausage. Place hash on the side.

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