Products used in this recipe
Sweet Potato Harvest Bowl
Yield: 10 Servings (1 bowl each)
Yield: 10 Servings (1 bowl each)
Here's a healthy and nutritious meal that packs in all the flavors of the harvest season. Easy to customize and prepare, this versatile bowl would make a great addition to your fall and winter menus.
Preparation Instructions:
Step 1
Prepare ancient grains, sweet potatoes and apples according to package instructions. Keep separate and hold warm.
Step 2
For each serving, place chopped kale in serving bowl. Top kale with ancient grains sweet potatoes, apples, grilled chicken, goat cheese, and almonds. Top with balsamic vinaigrette or serve it on the side.
